Hi there pals, it’s Julia. This week was my birthday, so I’ll be sharing some of my favorite things with you. For an easy skim of my list, run through and look for the bolded words.
Wine and Cheese and snacks
Obviously. Love wine and cheese. I’m trying to learn more about both, so I’m always trying new things. I think a big part about learning in general is stepping outside of your comfort zone and just tasting. Not to say that I don’t have my favorites! I just try and mix it up. When I just want something that I know I’ll like I go for the Trader Joe’s Cheddar Gruyere Cheese and some sort of goat cheese. Those are my all time faves. I also love Manchego and am a big fan of a little funk when trying new cheeses. As for wine, I’ve said it before and I’ll say it again. Malbec is my go-to. Its full-bodied and I just always typically like it. I don’t really have a go-to bottle, I’ll just scan bottles that I want to try at the store on Vivino. I do this every time I buy wine and I don’t care that I’m the crazy person taking pictures of labels. I just read some reviews and check the rating and average price and wah-lah! I’ve got my pick. Some other wines I love (if you’re looking for something new to try) are Cabernet Sauvignon (Have you heard of it? lol), Super Tuscans, and Tempranillo. Snacks. KETTLE CORNNNNN. It’s a weakness of mine for sure. Some fun snackage I love to add to cheese boards to add to the grazing are Spinach and Artichoke Dip and Snack mix- like the Sweet Cajun Heat mix at HEB— Yum!
We have tried A TON of happy hours in Houston. My favorite happy hour to date is Heights Bier Garten. They never ever disappoint. Their happy hour is unbeatable with their half price craft cocktails that are delicious. The atmosphere is great and in my opinion, it is also the best patio bar in Houston. There are a million but this place takes the W for me. Favorite wine bar is 13 Celsius. In our previous blog featuring 13 Celsius, we talked about how it has the most wonderful European vibe and it really is true. It has the best atmosphere and honestly the best and knowledgeable staff. They are so helpful with talking through which glass to try. I couldn’t possibly pick a favorite restaurant but two of my top and the dishes that I order at each could not be more different. I love Nidda Thai ( don’t @ me about how it’s not the best without a rec 😉 lol but really) and I usually order the Yellow Curry and the Steamed Dumplings. So good! I also always have the best leftovers for the next day! The other place that I always love is Adair Kitchen and there I order the Superfoods Bowl.
My fave other Stuff- Places and Things
Anyone who knows me knows that I love to travel- especially with the love of my life (I said I love cheese), Trevor. Traveling is a new love of mine because I really never did before we got married, but I have a feeling that my travel bug is sticking around. Italy has been my favorite (and I also think that it will stick around awhile too). It won me over with the views, the people, the food, the wine, the history, the art, the lifestyle, the everything. In Texas, one place that will always have my heart is the Texas Hill Country, specifically Fredericksburg. It’s always so lovely and if you haven’t been, you should. The wineries are great and there is plenty cute factor with the shops down main street.
Some things that make me smile: candles (I’m a sucker for Capri Blue Volcano, but who isn’t), plants and flowers, board games, Aquaphor, HomeGoods, and Texas A&M football.
Welp. That’s a wrap! Those were a few of my favorite things. Stick around for Lauren’s later in April 🙂
Peace & Pinot,
One of the Pals